Cooks Knife 10" Broad Blade Red
The coloured handles allow you to code each knife to avoid cross contamination of food products. The hardened steel blade provides excellent initial sharpness and cutting-edge retention.Key Features:
- 10"
- Genware Cooking Knife
- Red Handle
- Durable
- Molybdenum Blade
- Soft Grip
- Dishwashing Not Recommended
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